Thursday, December 8, 2011

The Ultimate Chewy Chocolate Chip Cookie

Tiff's Treats here in Austin make a ridiculous chocolate chip cookie. There's a hint of coconut flavor to them, so I was suspecting that they may use coconut oil. I found a recipe online that uses coconut oil and OMG they are the best and richest chocolate chip cookies (and SO chewy!).

Recipe adapted from cheekykitchen.com


1/2 cup coconut oil
2 eggs
1 1/2 cups brown sugar
1/2 tsp salt
1 tsp baking powder
1/4 tsp baking soda
1 tbs vanilla
1 3/4 cup flour
8 oz dark chocolate chips

In a large bowl,beat together coconut oil, eggs, and brown sugar. Add remaining ingredients, mixing together until just incorporated. Bake on an ungreased cookie sheet in the oven at 400 degrees for 9-11 minutes, or just until the outside of the cookies have browned ever so slightly around the edges. I made mine large and took them out right at 10 minutes (a little spot or two on the cookies still looked goo-ey.)

1 comment:

Anonymous said...

OMG these look good! thanks for your blog & all the recipes. gotta try these.

-John (stumbled on it searching for something)